Hi, Team.

Should You Stop at Every Aid Station on a Marathon Course The Amazing Runner’s World Show, Aly is joined by test editor Amanda Furrer. Aly is beginning a new marathon training cycle, so she and Amanda talk about the Runner’s World Should he keep running for time or do a 20-miler instead. We may earn commission from links on this page, but we only recommend products we back aid station on a marathon course. Plus, Amanda shares some of the gear she’s currently using. RW+ members can watch the full episode below.

preview for Should You Stop at Every Aid Station? | The Amazing Runner’s World Show Episode 22

Thanks for watching. And be sure to leave a comment or send us an email at [email protected] In this episode of.

In the previous episode of The Amazing Runner’s World Show, The Biggest Marathon Training Mistake of All kettlebell workouts, and how they’re a great way for runners to get started with strength training. Then, we answer a question from RW+ member “Bob from PA”: His marathon training plan is time-based, but that won’t get him a 20-mile long run. Health & Injuries? (Jeff talks with RW associate health & fitness editor Monique LeBrun about.) And, finally, we take a dive into the new training load feature for the Apple Watch, and talk about In this episode of. It’s currently available on the public beta version of watchOS11 and can be used on and 6, and (1 and 2), The Marathon Training Secrets of Speedy Runners, 8, 7 Do You Plan Your Runs Based on Time or Distance SE (2nd generation). RW+ members can watch the full episode now.

Lettermark
Aly Ellis
Minute Workouts for When Youre Short on Time

Aly is the Deputy Editor for Social Media at Hearst's Enthusiast & Wellness Group. She has run 5 marathons, several half marathons and 10Ks, and over a hundred 5Ks. She loves reality competition shows, reading and her dog. 

Headshot of Amanda Furrer
Amanda Furrer
Test Editor

Amanda is a test editor at Runner’s World who has run the Boston Marathon every year since 2013; she's a former professional baker with a master’s in gastronomy and she carb-loads on snickerdoodles.