Where to Eat PizzaDaniel Young
USD$25
AR$3,678
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Brought to you by the hive mind behind Where Chefs Eat, Where to Eat Pizza is a comprehensive guide to the best slices around the globe from Phaidon. From Naples to New York, stonebaked to sourdough, deep pan to Detroit style, the encyclopedia chronicles the best places to drop your dough. Look, it's a pizza planet, and we're just lucky to live on it.